This was good news for people who for whatever reason try to avoid HFCS. I distinctly recall looking sadly at Karo Light Corn Syrup bottles and seeing the HFCS and not knowing if i could use Dark Corn Syrup (which never contained HFCS) and stil get the same result from the recipe.
Well, I have tried to find out when, but all i can say is: Some time since late 2008, Karo has reformulated their standard Light Corn Syrup; it no longer contains HFCS!
Using cached versions of their old site I found the ingredient listing, which I compared with the new listing on their site:
Old:
New:

As far as victories go, this may seem like a small one. But all i can say is: my thanks to Karo for creating HFCS-free options for its customers.
Baking cookies and baked goods this holiday season will be an experience that for me will be just a little sweeter....
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